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Mtl Bar Et Bouffe Is Back And It Features 17 Montreal Restaurants

For all the epicureans out there, the food festival is back!

We introduced you last year to a festival that kept you and your friends busy for 10 straight days thanks to its clever concept, and now it’s back for a second edition!

Going out for drinks is great, munching on some delicious tapas on the side is awesome, but not going broke is even better thanks to Mtl Bar Et Bouffe.

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From April 7th to April 16th, no less than 17 of the hottest establishments in Montreal will take part in an awesome project that allow you to discover what the city has to offer. From duck tartare to decadent burgers, from fried oysters to ribs and poutine, believe us when we say that it’s diversified and you’re sure to find something that suits your fancy.

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Throughout those 10 days, each restaurant will present you 3 succulent pairings of a dish and a cocktail, which means you’ll have a grand total of 60 pairings to discover.




After last year’s success, the chefs and mixologists came up with brand new pairings that push boundaries so your palate can enjoy a tasty marriage between all the bold flavours.

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This year, Barraca Rhumerie et Tapas, Monsieur Smith, Quai no.4, Baron Samedi, Grenade, Taverne Normand, Huis Clos, Helm, Mayfair, Fitzroy, Taverne St-Sacrement,  Notkins, Assommoir Bernard, Assommoir Vieux-Montréal, Bily Kun, Perfecto and North End will be the establishments taking part in the festival and making sure your hunger is satisfied.

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As if you needed more reasons to go out and try it, the moderate price is the icing on the cake. Tickets are on sale and will cost between $15 and $20 for one pairing at the restaurant.

Here are their facebook page and the official website for more info!

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Which one of these places are you definitely stopping by ?

 

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